Cooking Steps

[private Kwai stir fry] beginner's dish --- fried eggs with leeks

[private Kwai stir fry] beginner's dish --- fried eggs with leeks

Fried egg with leek and scrambled egg with tomato belong to the small fry with zero skills. Most newcomers start with this small fry. This is very simple. As long as the salt taste is appropriate, it is basically OK. However, if you want to fry more delicious, it mainly depends on the heat and speed. Believe in yourself, even if you can't cook, you will be able to cook delicious food!If you don't cook at ordinary times, you might as well make a fried egg with leeks for your family. I believe they will be very happy!
Main Ingredients
Auxiliary Ingredients
1. Leeks are easy to come out of water. After being put into the pot, quickly mix them well. Add seasoning and mix them well. In this way, no water will come out.2. Don't fry the leeks too well. When they are 9 years old, they will be well cooked.3. Leek and egg taste very fresh and strong, so there is no need to put other condiments.
-- Cooking Steps --
[private Kwai stir fry] beginner's dish --- fried eggs with leeks
Step 1 . Washed leeks and eggs.
[private Kwai stir fry] beginner's dish --- fried eggs with leeks
Step 2 . Cut the leek into inch sections.
[private Kwai stir fry] beginner's dish --- fried eggs with leeks
Step 3 . Add a spoonful of Shaoxing wine into the egg to break it up. Heat the pot and add 70% oil into the egg to make it smooth and loose.
[private Kwai stir fry] beginner's dish --- fried eggs with leeks
Step 4 . Put a little oil in the pot and stir the leek with a little heat.
[private Kwai stir fry] beginner's dish --- fried eggs with leeks
Step 5 . Add salt and eggs.
[private Kwai stir fry] beginner's dish --- fried eggs with leeks
Step 6 . Then stir the leek evenly to change color, and it can be taken out of the pot.
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